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Chocolate Sedum

Original price was: ₹109.00.Current price is: ₹49.00.

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  • Country of origin: India
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Chocolate Sedum is a common name often used for Sedum rubrotinctum ‘Aurora’, a type of succulent plant known for its striking color and attractive, plump leaves. While the name “Chocolate Sedum” might suggest a chocolate hue, the plant typically exhibits a range of colors, including reds, browns, and greens, which might resemble a chocolate-like appearance under certain conditions.

Key Characteristics

  • Leaves: The leaves of Chocolate Sedum are fleshy, cylindrical, and resemble jelly beans, which is why this plant is also known as the “Jelly Bean Plant” or “Pork and Beans.” The leaves can change color depending on the amount of sunlight they receive, typically turning from green to shades of reddish-brown or chocolate-like tones when exposed to more sunlight.
  • Growth Habit: This sedum forms low-growing, sprawling mats, making it an excellent ground cover for sunny, well-drained spots. It typically grows to about 6 to 8 inches (15 to 20 cm) in height and spreads outward as it matures.
  • Flowers: In the spring, Chocolate Sedum produces small, star-shaped yellow flowers, adding a bright contrast to the darker foliage.

Care Tips

  • Light: Chocolate Sedum thrives in bright, direct sunlight. The more sun it receives, the more intense its coloration will be, particularly in terms of the reddish-brown or chocolate hues. It can also tolerate partial shade, but its colors will be less vibrant.
  • Watering: Like most succulents, Chocolate Sedum prefers to be watered infrequently. Allow the soil to dry out completely between waterings to avoid root rot. During the growing season (spring and summer), water more regularly, but reduce watering in the fall and winter when the plant is dormant.
  • Soil: Use well-draining soil, such as a cactus or succulent mix. If planting outdoors, make sure the soil has good drainage, as the plant does not tolerate soggy conditions.
  • Temperature: Chocolate Sedum is hardy in USDA zones 9-11, making it suitable for warmer climates. It prefers temperatures between 65-80°F (18-27°C) but can tolerate occasional drops in temperature. However, it should be protected from frost.
  • Propagation: This sedum is easy to propagate through stem or leaf cuttings. Simply place a cutting on top of well-draining soil and water lightly until roots develop.

Considerations

  • Sun Exposure: To achieve the best coloration, ensure that the plant receives plenty of sunlight. In low-light conditions, it may remain mostly green.
  • Overwatering: Be cautious not to overwater, as this can lead to root rot. The plant is drought-tolerant and prefers to dry out between waterings.

With its beautiful, shifting colors and easy-care nature, Chocolate Sedum is a popular choice for succulent enthusiasts and can add a unique touch to gardens or indoor plant collections.

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